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From our seed to your table. Organically, always.
There is a number every chef knows and no menu ever prints: the number of days between the moment a green was cut and the moment it lands on a plate. For most produce moving through distributors, that number is seven to fourteen. By the time it reaches your restaurant, the flavor has faded, the crunch is a memory, and half its shelf life belongs to a truck.
🌱✨ Are you ready for an epic farm adventure? ✨🌱
We’re over-the-moon excited to invite you to join us on our beautiful organic farm! 🌞
Here, the land bursts with life as we grow food the natural way — full of sunshine, love, and good vibes only! 💚
Tucked away in the gorgeous rolling hills of the Oley Valley, our farm is a happy little sanctuary where healthy food grows and hearts feel at home. 🌄🍅
Every season brings its own exciting surprises — there’s always something wonderful happening! 🍓
Saturday, August 29th ,2026 - 08:00 AM – 12:00 PM
We’ve got you covered with lunch 🍽️💛 (And who knows… we might even fire up an inipi sweat lodge in the evening! 🔥🪶)
This is a private gathering, and we'd love for you to join us. Send us a note through the contact form or call to save your spot. 😊
Can’t wait to see your smiling face in the fields! Come get your hands dirty and your heart happy with us! 🌻🙌
